素食_听佛音

好吃到尖叫的卷心菜素食煎饼

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秋初，来碗甜汤是个很不错的选择，喝起来也尤为舒心。芋头口感细软，莲子清新，花生清甜，几种不同的味道完美结合，配上话梅糖水冰镇一下，口感丰富，全身清凉。食材——芋头、干莲子黑花生、冰糖、话梅[ 做法 ]- STEP 1 -芋头洗净，放入锅内蒸25～30分钟，蒸熟剥去外皮- STEP 2 -..

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